Tip Calculator
Calculate tips, split bills, and determine total costs with various tip percentages and service quality options
Bill Details
Enter your bill amount and tip preferences
Leave empty or enter 1 for no splitting
Tip Guide
Standard tipping guidelines
Restaurant Service
Poor Service:10-12%
Fair Service:12-15%
Good Service:15-18%
Excellent:18-25%
Other Services
Food Delivery:15-20%
Bartender:$1-2 per drink
Hairdresser:15-20%
Taxi/Uber:15-20%
How to Calculate Tips
Quick Mental Math
10%: Move decimal point one place left
15%: Calculate 10% + half of 10%
20%: Calculate 10% and double it
18%: Calculate 20% minus 10% of the bill
Formula
Tip Amount: Bill × (Tip % ÷ 100)
Total: Bill + Tip Amount
Per Person: Total ÷ Number of People